Dark Chocolate Caraque 56%Blocks

Code: 12-06-608

Block Caraque 56% (It develops notes of roasted nuts followed by pronounced cocoa flavor)
• Born from a blend of Crio110 and Forastero beans, this Assembly of Grands Crus, with its balance of acidic and bitter flavours, boasts notes of roasted fruit followed by pronounced notes of cacao.
Ingredients Cocoa 56.5% min., sugar 43%, 371% fat in dry matter.

  • Applications
  • Ganache chocolates
  • Coatings
  • Molding
  • Patisserie ganaches
  • Mousses
  • Sauces
  • Ice creams and sorbets
  • Chocolate drink
  • Decorations
  • Toppings
  • Grand Cru.
  • Assembly of Grand Cru.
  • Professional Range.
  • Pralines, Almond Paste & Roasted Crispy Crepe